Red Bell Honey
Organic Red bell honey is sourced from Calothamus quadrifidus along the coastal plains of West Australia. This type of myrtle usually flowers around October-November each year.
TA stands for Total (Bio)Activity, a measure of the potency of the antimicrobial effects of this honey. TA 35+ is a very high rating. This honey has also been found to have very strong anti-inflammatory, antioxidant and prebiotic effects.
Red bell honey has a beautiful smooth, strong fruity fragrance and flavour with a caramel taste.
Bioactive Red Bell TA35+ honey is cold extracted therefore all the natural nutrients are kept intact.
- NASSA (The National Association for Sustainable Agriculture Australia) certified organic honey
- High antimicrobial activity, independently tested by government laboratory
- Exceptionally high antioxidant activity helps body reduce the risk of many diseases (including heart disease and certain cancers)
- Prebiotic activity and promote gut health.
Uses:
- Eat directly from a spoon
- Drizzle over cereal, in smoothies and on your fruit and yoghurt
- Ease sore throats and coughs
- Great for skin care such as wounds or ulcers
- Boosts immunity
Please avoid heating or cooking the honey so that you maintain the natural enzymes and compounds which make Red bell TA 35+ a natural therapeutic honey and superfood.
For more information, please read Honey Related Questions and Answers.