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Red Bell Honey

Organic Red bell honey is sourced from Calothamus quadrifidus along the coastal plains of West Australia. This type of myrtle usually flowers around October-November each year.

TA stands for Total (Bio)Activity, a measure of the potency of the antimicrobial effects of this honey. TA 35+ is a very high rating. This honey has also been found to have very strong anti-inflammatory, antioxidant and prebiotic effects.

Red bell honey has a beautiful smooth, strong fruity fragrance and flavour with a caramel taste.

Bioactive Red Bell TA35+ honey is cold extracted therefore all the natural nutrients are kept intact.

  • NASSA (The National Association for Sustainable Agriculture Australia) certified organic honey
  • High antimicrobial activity, independently tested by government laboratory
  • Exceptionally high antioxidant activity helps body reduce the risk of many diseases (including heart disease and certain cancers)
  • Prebiotic activity and promote gut health.

Uses:

  • Eat directly from a spoon
  • Drizzle over cereal, in smoothies and on your fruit and yoghurt
  • Ease sore throats and coughs
  • Great for skin care such as wounds or ulcers
  • Boosts immunity

Please avoid heating or cooking the honey so that you maintain the natural enzymes and compounds which make Red bell TA 35+ a natural therapeutic honey and superfood.

For more information, please read Honey Related Questions and Answers.

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